< Culinary Knife Skills


Overview

Culinary knife skills focuses on traditional French and Japanese knife skills. Class includes an overview of different types of culinary knives, their construction and how to hone and sharpen. Each student will have an opportunity to practice these knives skills and the full spectrum of cuts while cooking and creating a full meal. Everyone will participate in creating each item on the menu which is gluten free and vegetarian. Each class is 3 hours with 2-8 people.

  • Chef Demonstration
  • Hands-On Cooking
  • Tastings
  • Full Meal 

Pricing

  • $90 per person/class

Availability

  • Monday July 2nd @ 6pm - SOLD OUT 

  • Tuesday July 10th @ 3pm - SOLD OUT

  • Saturday July 21st @ 1pm - SOLD OUT

Email us to inquire about upcoming available dates/times and for private classes (groups of friends/family/co-workers). 

Level 1

  • No prior cooking experience is necessary
  • All cooking lessons and kitchen fundamentals are included
  • Learn simple and fun recipes with traditional and emerging cooking techniques

Included In This Class 

  • All Ingredients, cooking equipment, and apron
  • Chef primer including sanitation, safety, and mise en place
  • Introduction to popular Japanese and French cuts
  • Hand-on cooking sessions including prep, cooking and presentation
  • Full meal including appetizer, main course, dessert and non-alcoholic drinks

Takeaways

  • All Recipes
  • Handouts with definitions and cut types
  • Knife recommendations
  • Photos (cooking sessions and food using kitchen food photography setup)

Menu

Appetizer

  • Tortilla Chips & Pico de Gallo 

Meal

  • Quinoa Gado Gado Bowl with Fresh Veggies
  • Pickled Cucumber and Radish Salad
  • Roast Potatoes & Peppers

Dessert

  • Supreme Oranges in Grand Marnier and Dark Chocolate

Beverage

  • Water & Iced Tea
  • BYOB

Curriculum  

Chef Primer (15 minutes)

  • Kitchen Safety and Sanitation

  • Mise En Place

Cook Plan (15 minutes)

  • Menu

  • Recipes

  • Equipment

Lesson and Demo (30 minutes)

  • Knife Terms and Definitions

  • Types of Knives

  • Knife Construction

  • Buying Knives For Home

  • Knife Cuts demo

Skills Practice (1 hour)

  • Each Guest Tries Different Cuts

Hands-On Cooking (1 hour)

  • Finish Prep

  • Cook

  • Presentation